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Liposomal dry powders as aerosols for pulmonary delivery of proteins

机译:脂质体干粉作为肺部输送蛋白的气溶胶

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摘要

The purpose of this research was to develop liposomal dry powder aerosols for protein delivery. The delivery of stable protein formulations is essential for protein subunit vaccine delivery, which requires local delivery to macrophages in the lungs. β-Glucuronidase (GUS) was used as a model protein to evaluate dry powder liposomes as inhaled delivery vehicles. Dimyristoyl phosphatylcholine:cholesterol (7∶3) was selected as the liposome composition. The lyophilization of liposomes, micronization of the powders, aerosolization using a dry powder inhaler (DPI), and in vitro aerodynamic fine particle fraction upon collection in a twinstage liquid impinger were evaluated. After lyophilization and jet-milling, the total amount of GUS and its activity, representing encapsulation efficiency and stability, were evaluated. The GUS amount and activity were measured and compared with freshly-prepared liposomes in the presence of mannitol, 43% of initial GUS amount, 29% of GUS activity after lyophilization and 36% of GUS amount, 22% of activity after micronization were obtained. Emitted doses from dry powder inhaler were 53%, 58%, 66%, and 73% for liposome powder:mannitol carrier ratios of 1∶0, 1∶4, 1∶9, and 1∶19. Fifteen percent of the liposome particles were less than 6.4 μm in aerodynamic diameter. The results demonstrate that milled liposome powders containing protein molecules can be aerosolized effectively at a fixed flow rate. Influences of different cryoprotectants on lyophilization of protein liposome formulations are reported. The feasibility of using liposomal dry powder aerosols for protein delivery has been demonstrated but further optimization is required in the context of specific therapeutic proteins.
机译:这项研究的目的是开发脂质体干粉气雾剂,用于蛋白质递送。稳定的蛋白质制剂的输送对于蛋白质亚单位疫苗的输送至关重要,后者需要局部输送至肺中的巨噬细胞。 β-葡萄糖醛酸苷酶(GUS)被用作模型蛋白质,以评估干粉脂质体作为吸入递送载体。选择二肉豆蔻酰基磷脂酰胆碱:胆固醇(7∶3)作为脂质体组合物。评估了脂质体的冻干,粉末的微粉化,使用干粉吸入器(DPI)的雾化以及在双级液体冲击器中收集后的体外空气动力学细颗粒级分。冻干和喷射研磨后,评估了GUS的总量及其活性,代表了包封效率和稳定性。测量了GUS的量和活性,并与在甘露醇存在下新鲜制备的脂质体进行比较,初始GUS量的43%,冻干后GUS活性的29%,GUS量的36%,微粉化后的活性的22%。对于脂质体粉末:甘露醇载体比例为1∶0、1∶4、1∶9和1∶19的干粉吸入器,发射剂量分别为53%,58%,66%和73%。 15%的脂质体颗粒的空气动力学直径小于6.4μm。结果表明,含有蛋白质分子的研磨的脂质体粉末可以以固定的流速有效地雾化。报道了不同的​​冷冻保护剂对蛋白质脂质体制剂的冻干的影响。已经证明了使用脂质体干粉气雾剂进行蛋白质递送的可行性,但是在特定治疗性蛋白质的情况下需要进一步优化。

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